BRAVO Cucina Italiana – Special holiday features

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It’s time to celebrate the comfort, gathering and joy surrounding this holiday season. BRAVO Cucina Italiana invites guests to savor chef-inspired menu items and cocktails, and then give the gift of a memorable dining experience. Guests are invited to relax and enjoy the magic of the holidays, and indulge in BRAVO’s special holiday features, available Tuesday, Nov. 21–Friday, Dec. 29.

Surf & Turf (PRNewsfoto/BRAVO Cucina Italiana)

Plus, from Monday, Nov. 13–Saturday, Dec. 30, BRAVO is offering a $10 bonus card with every $50 in gift cards purchased!

In addition, BRAVO will post different special offers on Facebook each day from Friday, Dec. 1–Thursday, Dec. 7.

Items on the special holiday menu include:

Gathering & Savoring! Two-Course Menu
Choice of soup or salad:

  • BRAVO Chopped Salad: chopped greens, cucumbers, red onions, tomatoes, olives, feta, red wine vinaigrette
  • Caesar Salad with focaccia croutons
  • Insalata Della Casa with chopped greens, cucumbers, tomatoes, bacon, crispy pasta, parmesan dressing
  • Soup of the Day
  • Italian Wedding Soup: meatballs, spinach, pasta, cheese
  • Lobster Bisque with sherry, diced shrimp (add $1)

Choice of entrée:

  • Grilled Salmon with Shrimp Risotto: red peppers, asparagus, zucchini, mushrooms, lemon butter, green onions (the two-course meal is priced at $23.99 with this entrée)
  • Fontina Stuffed Chicken: prosciutto wrapped, gnocchi, butternut squash, spinach, pine nuts, lemon butter sauce (the two-course meal is priced at $19.99 with this entrée)
  • Surf & Turf: three 2-oz. beef medallions, shrimp scampi, tomatoes, mashed potatoes, asparagus, garlic crostini (the two-course meal is priced at $26.99 with this entrée)

Delightful cocktails, created especially for the holidays, include:

  • Salted Caramel Martini: RumChata, Kahlua, Absolut Vanilla, caramel swirl, salted rim ($9)
  • Bulleit Nog-Chata: Bulleit Rye whiskey, RumChata, simple syrup, crème anglaise, cinnamon, nutmeg, cinnamon sugar rim ($9)

What better way is there to complete a delicious holiday meal than with BRAVO’s special dessert, created just for the holidays:

  • Crème Brulee Trio: a trio of holiday inspired brulees: peppermint, hot cocoa and vanilla bean ($8.99)

Grilled Salmon with Shrimp Risotto (PRNewsfoto/BRAVO Cucina Italiana)

Giving! Bonus Gift Card Offer
Give the gift of BRAVO! From Monday, Nov. 13–Saturday, Dec. 30, BRAVO guests will receive a $10 bonus card with every $50 in gift cards purchased. The bonus card is valid Monday, Jan. 1–Thursday, March 15, 2018.  Gift cards can be purchased at local BRAVO locations or online at www.BravoItalian.com/giftcards.

Joy! Facebook Offers
In the spirit of the holidays, from Friday, Dec. 1–Thursday, Dec. 7, BRAVO will post one different special offer per day on its Facebook page. The offer will be available for that day only. Visit BRAVO’s Facebook page at www.facebook.com/bravoitalian to become a fan.

“BRAVO is a place of comfort, joy and gathering throughout the year, but especially during the holidays when guests can relax and create memorable dining experiences,” said BRAVO Culinary Director & Chef, Brian Harvey. “Our special two-course menu, cocktails, dessert and bonus card offer are our way of doing something special for our guests during the holidays. It’s a gift they won’t want to return!”

Reservations at BRAVO can be made online by visiting www.BravoItalian.com. For a list of locations, please visit www.BravoItalian.com.

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